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Forks Over Knives
Marvel Studios: Assembling a Universe
The Code: Shapes
Awake The life of Yogananda
Making of The Dark Side of the Moon
Is Everything We Know about the Universe Wrong
Capitalism A Love Story 1of2
Hunger at Sea
What Happened Before the Beginning
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South Pacific Fragile Paradise
The extraordinary wildlife, culture and history of this immense, fascinating ocean and its myriad islands are revealed in stunning detail. With its coral reefs, turquoise lagoons and dramatic oceanic atolls, the South Pacific is the archetypal paradise. It is still relatively healthy and teeming with fish, but it is a fragile paradise. International fishing fleets are taking a serious toll on the sharks, albatross and tuna, and there are other insidious threats to these bountiful seas. We look at what is being done to preserve the ocean and its wildlife.
Using state-of-the-art equipment, a group of activists, led by renowned dolphin trainer Ric O'Barry, infiltrate a cove near Taijii, Japan to expose both a shocking instance of animal abuse and a serious threat to human health". The Taiji dolphin drive hunt is a dolphin drive hunt that takes place in Taiji, Wakayama in Japan every year from September to March. According to the Japanese Fisheries Research Agency, 1,623 dolphins were caught in Wakayama Prefecture in 2007 for human consumption or resale to dolphinariums, and most of these were caught at Taiji. The annual dolphin hunt provides income for local residents, but has received international criticism for both the cruelty of the dolphin killing and the high mercury levels of the dolphin meat
Filmmaker Robert Kenner lifts the veil on our nation's food industry, exposing the highly mechanized underbelly that's been hidden from the American consumer with the consent of our government's regulatory agencies, USDA and FDA. Our nation's food supply is now controlled by a handful of corporations that often put profit ahead of consumer health, the livelihood of the American farmer, the safety of workers and our own environment. We have bigger-breasted chickens, the perfect pork chop, insecticide-resistant soybean seeds, even tomatoes that won't go bad, but we also have new strains of e coli--the harmful bacteria that cause illness for an estimated 73,000 Americans annually. We are riddled with widespread obesity, particularly among children, and an epidemic level of diabetes among adults Featuring interviews with such experts as Eric Schlosser (Fast Food Nation), Michael Pollan (The Omnivore's Dilemma) along with forward thinking social entrepreneurs like Stonyfield Farms' Gary Hirschberg and Polyface Farms' Joe Salatin, the film reveals surprising--and often shocking truths--about what we eat, how it's produced, who we have become as a nation and where we are going from here.
Werner Boote presents an up-close and personal view of the controversial and fascinating material that has found its way into every facet of our daily lives: plastic. He takes us on a journey around the globe, showing that plastics have become a threat for both environment and human health.
Interviews with leading authors, philosophers, scientists, with an in-depth discussion of the Law of Attraction. The audience is shown how they can learn and use 'The Secret' in their everyday lives.
It has been passed throughout the ages, travelling through centuries... This is The Secret to everything - the secret to unlimited joy, health, money, relationships, love, youth: everything you have ever wanted. All the resources you will ever need to understand and live The Secret. This film reveals The Secret that utterly transformed the lives of every person who ever knew it... Plato, Newton, Carnegie, Beethoven, Shakespeare, Einstein.
The Celts: Blood, Iron, and Sacrifice
Capitalism A Love Story
The Pink Floyd Story Which One is Pink
The Beauty of Maps
The Story of China
Space Deepest Secrets
The Human Body
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