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The Oceans

   2011    Culture
Human Planet is a majestic portrait of humankind and the power of nature in extraordinary symbiosis, struggle and strife. For the first time, the camera has turned on ourselves. In doing so, we see how amazing human beings can be and how we adapt to any habitat, anywhere. Human Planet is epic in ambition, extreme in content, intimate in effect. It explores how we have devised ways of surviving in every corner of Earth – from the remotest deserts to the busiest urban metropolis. Each episode focuses on an iconic environment and reveals how we have adapted to the challenges of the landscape and the endless diversity of animals and plants we live with. Discover how our remarkable intelligence, tool use, and close-knit social lives have enabled us to cope with just about anything nature can throw at us". As an air-breathing animal, the human is not built to survive in water. But people have found ways to live an almost aquatic life so they can exploit the sea's riches. From a 'shark-whisperer' in the Pacific to Brazilian fishermen collaborating with dolphins to catch mullet, this journey into the blue reveals astonishing tales of ingenuity and bravery. Daredevil Galician barnacle-collectors defy death on the rocks for a catch worth 200 pounds per kilo. In Indonesia an epic whale-hunt, using traditional hand-made boats and harpoons, brings in a sperm whale. The Bajau 'sea gypsies' of the Sulu Sea spend so much time on water they get 'land sick' when they set foot on the land! We dive 40 metres down to the dangerous world of the Pa-aling fishermen, where dozens of young men, breathing air through a tangled web of pipes attached to a diesel engine, capture thousands of fish in a vast net. We see how surfing has its origins in the ancient beliefs of the ocean-loving Polynesians, and we join a Borneo free-diving spear-fisherman on a breath-taking journey 20 metres down in search of supper.
Series: Human Planet

Did Cooking Make Us Human

   2010    Culture
We are the only species on earth that cooks its food - and we are also the cleverest species on the planet. The question is: do we cook because we're clever and imaginative, or are we clever and imaginative because our ancestors discovered cooking? Horizon examines the evidence that our ancestors' changing diet and their mastery of fire prompted anatomical and neurological changes that resulted in taking us out of the trees and into the kitchen.

Workingman Death

   2005    Culture
Austrian director Michael Glawogger travels to five countries to focus on some of the worst jobs imaginable: Ukrainian miners crawl into tiny cracks in old coal pits to scratch out a few bags of winter fuel; Indonesian workers trudge long distances carrying baskets with hundreds of pounds of sulfur chunks extracted from a steaming mountain; Pakistanis risk explosions and burial under tons of scrap iron as they dismantle huge carrier ships. The visuals are everything here. Despite the hardships depicted, many sequences have a dreamlike beauty. In addition, the director has a bone-dry sense of irony; during the Ukraine scenes, he frequently cuts away to a statue of Stakhanov, the "hero" lauded by the Soviets for his superhuman work habits. He also shows us an old German smelting works that's been converted into a theme park.

Cooked: Air

   2016    Culture
Of the four elements, air is the most elusive because we can't see it. There's something very magical about it. One of the ways we transform food is by getting air into it. Think of the soufflé, think of the loaf of bread. These things are elevated by the fact that they now contain air. They're ethereal. Visit food labs and Moroccan fields as Michael Pollan delves into the science of bread-making and the nature of gluten.
Series: Cooked

Champs

   2015    Culture
Boxing, 'the poor man's sport', has long given kids from America's roughest neighborhoods an opportunity to escape violence with violence. But with success in the ring comes new fights for which there is no training: champions are made and broken in the blink of an eye, and young men thrust into the spotlight are often ill-equipped for the fame, fortune, and hangers-on that accompany a title belt". And for many, the toughest bouts are fought during retirement, when health and financial issues begin to mount. Built around the stories of heavyweight legends as Mike Tyson, Evander Holyfield and Bernard Hopkins, We will examine their lives in and out of the ring.
A Traveler Guide to the Planets
A Traveler Guide to the Planets

   2010    Science
Conversations with Dolphins
Conversations with Dolphins

   2016    Science
Art of Spain
Art of Spain

   2008    Art
Planet Earth II
Planet Earth II

   2016    Nature
Nature Great Events
Nature Great Events

   2009    Nature
Vice
Vice

   2013    Culture
Colour The Spectrum of Science
Colour The Spectrum of Science

   2015    Science
Stephen Hawking's Favorite Places
Stephen Hawking's Favorite Places

   2016    Science