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Simply the Best Documentaries

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Across the Hindu Kush
Annapurna to Everest
In the Footsteps of Alexander the Great: Son of God
Narco Cultura
Planet Earth II Islands
Never Sleep Again: The Elm Street Legacy 1
The Silk Spinners
Banking on Bitcoin
The Spark of Life
Bush and Obama: Age of Terror
Life: Reptiles and Amphibians
Arabia
Curing Cancer
Amazing Ocean
The Rise and Rise of Bitcoin
Jerusalem
The True Cost
The Normans: Normans of the South
Walking with Cavemen: Blood Brothers
One Soldier Story: The Journey of American Sniper
Bitcoin: The End of Money As We Know It
Travellers Tales
The Birth of Rock
Legends of Flight
The Story of the Jews: In the Beginning
The Most Dangerous Band in the World. The Story of Guns N Roses
The Medici: Makers of Modern Art
Robots
Alien Technology
The 21st Century Race for Space
Top Science Stories of 2017
Magical Egypt
Eat Fast and Live Longer
D-Day: As it Happens (2)
Is the Force With Us
Conquistadors: The Fall of the Aztecs

Order by   Views  Year  New Added  Featured  Title

Feed up
Feed up 2014

Upending the conventional wisdom of why we gain weight and how to lose it, Fed Up unearths a dirty secret of the American food industry—far more of us get sick from what we eat than anyone has previously realized. Filmmaker Stephanie Soechtig and TV journalist Katie Couric lead us through this potent exposé that uncovers why—despite media attention, the public’s fascination with appearance, and government policies to combat childhood obesity—generations of American children will now live shorter lives than their parents did.

Category:Medicine  Duration:01:32:00   

Forks Over Knives
Forks Over Knives 2011

Documentary filmmaker Lee Fulkerson explores the possibility that so-called 'diseases of affluence,' such as heart disease, can be reversed by simply adjusting our diets to include less processed and animal-based foods. Back in the 1960s, Cornell University nutritional scientist Dr. T. Colin Campbell was working to find a way to feed the citizens of impoverished Third World nations when a trip to the Philippines forever changed the way he thought about food consumption. There, he discovered that the rates of liver cancer among affluent children who subsisted on diets rich in animal-based foods were notably higher than in children consuming plant-based diets. Meanwhile, surgeon Dr. Caldwell Esselstyn, head of the Breast Cancer Task Force at Cleveland Clinic, was also discovering that many of the diseases he was seeing in patients were practically non-existent in areas of the world where people were primarily consuming plant foods. Several subsequent investigations by the researchers (who would not meet each other until the 1980s), including a ground-breaking study in China by Dr. Campbell, led them to the revelation that a whole-food, plant-based diet could prevent, and even reverse, such degenerative conditions as type 2 diabetes, heart disease, and some forms of cancer. In this film, Fulkerson examines Dr. Campbell's and Dr. Esselstyn's theories by following the two doctors' individual, yet very similar, story arcs, from their farm-based upbringings to their astounding discoveries. The film also records the experiences of a group of patients suffering from chronic maladies as they participate in an experiment in which their diets are substantially altered and wholesome, plant-based food is, essentially, used as medicine

Category:Medicine  Duration:1:33:00   

What the Health
What the Health 2017

The health film that health organizations don't want you to see! The documentary is the groundbreaking follow-up film from the creators of the award-winning documentary Cowspiracy. The film exposes the collusion and corruption in government and big business that is costing us trillions of healthcare dollars, and keeping us sick. What The Health is a surprising, and at times hilarious, investigative documentary that will be an eye-opener for everyone concerned about our nation’s health and how big business influences it.

Category:Medicine  Duration:1:29:45   

 
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