Simply the best Documentaries
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David Attenborough: A Life on Our Planet
Forks Over Knives
The Social Dilemma
Nowhere to Hide
Eagles The Farewell 1 Tour 3of3
Meet the Romans: All Roads Lead to Rome
Stories We Tell
Ancient Rome: Caesar
The Lost Tribes of Humanity
Last Stand Of The 300
Planet Earth II Mountains
The Vikings Uncovered
Winter on Fire
"Insect" Sort by
The series, depicted by state of the art CGI techniques, and applying the laws of life on Earth to the rest of the galaxy, blends fact with science fiction and conceptualizes what alien life might be like on other planets.
In the prologue, astronomer Didier Queloz makes an appearance to discuss the discoveries of exoplanets and how they are analyzed in the real world. In Episode 1, the fictional world imagined is Atlas, a world with higher gravity than Earth and a thicker atmosphere leading to airborne creatures. In explaining the aliens of Atlas, the episode also explores the handicap principle in insects, and shows a rehabilitative form of falconry as captive falcons are trained to live in the wild.
Extinction: The Facts
With a million species at risk of extinction, Sir David Attenborough explores how this crisis of biodiversity has consequences for us all, threatening food and water security, undermining our ability to control our climate and even putting us at greater risk of pandemic diseases.
Everything in the natural world is connected in networks that support the whole of life on earth, and we are losing many of the benefits that nature provides to us. The loss of insects is threatening the pollination of crops, while the loss of biodiversity in the soil also threatens plants growth.
Last year, a UN report identified the key drivers of biodiversity loss, including overfishing, climate change and pollution. But the single biggest driver of biodiversity loss is the destruction of natural habitats. Seventy-five per cent of Earth's land surface (where not covered by ice) has been changed by humans, much of it for agriculture, and as consumers we may unwittingly be contributing towards the loss of species through what we buy in the supermarket. Human activities like the trade in animals and the destruction of habitats drive the emergence of diseases. Disease ecologists believe that if we continue on this pathway, this year’s pandemic will not be a one-off event.
Filmmaker Robert Kenner lifts the veil on our nation's food industry, exposing the highly mechanized underbelly that's been hidden from the American consumer with the consent of our government's regulatory agencies, USDA and FDA. Our nation's food supply is now controlled by a handful of corporations that often put profit ahead of consumer health, the livelihood of the American farmer, the safety of workers and our own environment. We have bigger-breasted chickens, the perfect pork chop, insecticide-resistant soybean seeds, even tomatoes that won't go bad, but we also have new strains of e coli--the harmful bacteria that cause illness for an estimated 73,000 Americans annually. We are riddled with widespread obesity, particularly among children, and an epidemic level of diabetes among adults Featuring interviews with such experts as Eric Schlosser (Fast Food Nation), Michael Pollan (The Omnivore's Dilemma) along with forward thinking social entrepreneurs like Stonyfield Farms' Gary Hirschberg and Polyface Farms' Joe Salatin, the film reveals surprising--and often shocking truths--about what we eat, how it's produced, who we have become as a nation and where we are going from here.
2012 Nature 3D
The world of bugs normally passes beneath our notice, yet shrink yourself to their size, see them in 3D and you’ll enter a world you’d never believe existed. Big Bugs in 3D uses specially developed 3D technology to take the viewer on a global journey, from Mexico and the rainforests of Asia to our own backyards. There are perhaps four and a half million different kinds of bugs sharing the planet with us. They exist in a bewildering variety of forms, some more like creatures from an alien world. Big Bugs asks how and why these creatures have become so successful.
Snake Killers Honey Badgers of The Kalahari
The honey badger looks like something you might buy in pet shop and give to children, but turns out to be one of the most violent and determined creatures ever to scuttle across the face of the earth. Nothing in the badger’s world-not even the badgers themselves-are safe from its remarkable ability to create havoc and cause harm. Like a meter long skunk with the brain of a shark the Honey Badger’s metabolism compels it to eat constantly and live on the run. Its diet is admirably inclusive ranging from insects to its own young. If an animal is too big to eat then the badger will fight it anyway, indeed it is this almost supernatural tenacity that compels you respect it, as well as yielding some of the most spectacular sequences in the film. Five foot long cobra sleeping in the top of tree? No problem, the badger scoots up and bites its head off. When an ailing badger is attacked by a full size leopard it takes the leopard over an hour to finish it off. When one is bitten in the face by a snake that can kill a man, it just lies down for a while and sleeps it off.
Meet the Romans
Inside Bills Brain: Decoding Bill Gates
Inner Worlds Outer Worlds
Woody Allen A Documentary
Making a Murderer
Stephen Hawking's Favorite Places
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