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Nancy Silverton

   2017    Culture
Nancy Silverton describes her life path involving both Los Angeles and Italy, her family and her obsession with bread. She was born in Sherman Oaks, CA in a family where going out to eat was considered a special treat. But when she entered college and found herself 'very attracted by a handsome man' who worked in a kitchen, she landed herself a job and a new passion.
These details, which all lead up to her stint at Wolfgang Puck’s celebrated LA restaurant Spago in 1982, are intercut with present-day scenes of Silverton working at Osteria Mozza.
Series: Chef's Table
Planet Earth
Planet Earth

   2007    Nature
It Was Fifty Years Ago Today
It Was Fifty Years Ago Today

   2017    Art
Planet Earth II
Planet Earth II

   2016    Nature
The Story of God
The Story of God

   2016    Culture
Chef's Table
Chef's Table

   2017    Art
Myths and Heroes
Myths and Heroes

   2005    History
The Human Body
The Human Body

   1998    Medicine
The Universe
The Universe

   2010    Science