Dr Adam Rutherford takes the viewer on a rollercoaster ride as he explores the consequences of one of the biggest scientific projects of all time - the decoding of the entire human genome in 2000. In The Book of Life Adam discovers that every human carries the entire story of life on earth hidden in his or her DNA and sees how we are all linked directly to the origins of life and to the first creatures with backbones. He also investigates the implications of the fact that for much of its existence, the human race was an endangered species.
Fifty years after Britain's foremost underground band released their debut album Piper at the Gates of Dawn, Pink Floyd remain one of the biggest brand names and best-loved bands in the world. This film features extended archive footage, some of it rarely or never seen, alongside original interviews with the four surviving members of Pink Floyd - David Gilmour, Roger Waters, Richard Wright and Nick Mason - and traces the journey of a band that has only ever had five members, three of whom have lead the band at different stages of its evolution.
In Los Angeles, a remarkable experiment is underway; the police are trying to predict crime, before it even happens. At the heart of the city of London, one trader believes that he has found the secret of making billions with math. In South Africa, astronomers are attempting to catalogue the entire cosmos. These very different worlds are united by one thing - an extraordinary explosion in data. Meet the people at the forefront of the data revolution, and reveals the possibilities and the promise of the age of big data.
The film looks at one of the most critical questions facing the world today-that of food security-and demonstrates the desperate need for common sense, solid information, and calm logical deliberation. Using the often angry and emotional controversy over genetically-modified foods as its entry point, Food Evolution shows how easily fear and misinformation can overwhelm objective, evidence-based analysis. Food Evolution takes the position that science and scientists hold the key to solving the food crisis. But whose science? In the GMO debate, both sides claim science is on their side. Who's right? How do we figure this out? What does this mean for the larger issues of food security, sustainability, and environmental well-being? Food Evolution seeks to answer these critically important questions.
We humans often like to think we're the end of the line when it comes to evolution. But if we rewind through our short time on Earth as a species, and the many changes that have occurred to us along the way, we find we're still very much a work in progress. Renowned geneticist and author Spencer Wells reveals how changes in our genetic code have fuelled major changes in our appearance and capabilities over time, and why scientists believe we're continuing to rapidly evolve today. By understanding these changes, we are better prepared for the future.
