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Napoleon Waterloo

   2014    History
It lasted only one day on a small piece of land, but the impact the Battle of Waterloo had on history is massive and far-reaching. This is the definitive account of the fight that ended Napoleon's rule as emperor and altered the destinies of France, Europe, and the world. Based on testimonies of those involved, we reveal the tactical decisions and human dramas that transpired on both sides of the battle to give you an unprecedented look of one of history's most epic conflicts.

Instinct vs. Discipline

   2017    Art
Ludo Lefebvre apprenticed under – and learned from – some of France’s most esteemed chefs, but it took a move to Los Angeles, starting a family and a rough restaurant review for him to figure out what he really wanted to do with his culinary future.
This episode examines the ties between artists and their education, and how childlike wonder can, in fact, translate into a career. The question Ludo poses is whether an artist follows instinct, training or intuition… or perhaps all three.
Series: The Mind of a Chef

La Mer

   2017    Culture
La mer means, simply, 'the sea.' Ludo came up under mentors like Alain Passard and Mark Meneau, chefs with an almost pathological obsession with ingredients. His eyes light up when he describes the Lobsters of Brittany, the Oysters from Cancale, and the myriad of other extraordinary culinary jewels.
In this episode, we explore how the oceanic bounty of France is some of the best anywhere by profiling the ingredients that can be pulled from it.
Series: The Mind of a Chef

LudoBird

   2017    Culture
How does a chef trained in the finest kitchens of France translate his haute cuisine to fast food? Ludo’s obsession with a perfectly cooked bird can be traced back to France, where he learned to roast chicken.
His love for the American classic was solidified in 1996 when he arrived in LA and ate at KFC for the first time. “It was the same sensation,” he’s said, the crunchy skin and juicy flesh, and the gap between his two worlds was bridged. In this episode we learn how a Frenchman became famous for a truly American dish.
Series: The Mind of a Chef

Walk with Me

   2017    Culture
With unprecedented access, the film goes deep inside a Zen Buddhist community who have given up all their possessions and signed up to a life of chastity for one common purpose - to transform their suffering, and practice the art of mindfulness with the world-famous teacher Thich Nhat Hanh.
Filmed over three years, in their monastery in rural France and on the road in the USA, this visceral film is a meditation on a community grappling with existential questions and the everyday routine of monastic life. As the seasons come and go, the monastics' pursuit for a deeper connection to themselves and the world around them is amplified by insights from Thich Nhat Hanh's early journals, narrated by Benedict Cumberbatch.
History of the Eagles
History of the Eagles

   2013    History
The Nazis, A Warning From History
The Nazis, A Warning From History

   1997    History
Through the Wormhole Season 6
Through the Wormhole Season 6

   2015    Science
High Score
High Score

   2020    Technology
Earth at Night in Color
Earth at Night in Color

   2020    Nature
The Virtual Revolution
The Virtual Revolution

   2010    Technology
Fleetwood Mac Live in Boston
Fleetwood Mac Live in Boston

   2004    Art