Simply the best Documentaries
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Agriculture and Livestock
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Forks Over Knives
Ruling by the Book
Generation Iron II
Happy People A Year in the Taiga
Factories of Death
An Inconvenient Sequel Truth to Power
The Seven New Signs of the Apocalypse
Man First Friend
Reel Rock 10
Last Stand Of The 300
Secrets of Spanish Florida
That Sugar Film
"Agriculture and Livestock" Sort by
Damon Gameau embarks on journey to explore what the future would look like by the year 2040 if we simply embraced the best solutions already available to us to improve our planet and shifted them into the mainstream. Structured as a visual letter to his 4-year-old daughter, Damon blends traditional documentary footage with dramatised sequences and high-end visual effects to create a vision board for his daughter and the planet.
The fourth episode sees host Neil deGrasse Tyson exploring our eternal quest to end hunger and honoring Nikolai Ivanovic Vavilov, pioneer of modern plant breeding, who risked his life for a discovery that would change the history of science. Vavilov's story is marked by both the tenacity and creativity and is particularly tragic. Interwoven into Vavilov's somber narrative are warnings and treatments of science and its ethical implications, especially when science itself comes under attack from political forces.
Cosmos: Possible Worlds
In a provocative documentary, environmental campaigner George Monbiot examines the disastrous impact that farming animals for meat has had on the planet. He argues that the biggest problem driving us towards global disaster is how we feed ourselves, particularly on meat
George looks at alternative food sources, including synthetic meat, and a process that produces protein from just bacteria and air, and also explores revolutionary ideas that could change agriculture as we know it.
Cod is Dead
In the last 50 years, we have doubled the amount of fish we consume. Globally, billions of people rely on seafood as their primary source of protein. But the oceans can't keep up with so much demand. Around the world, fish stocks have plummeted and fisheries are crashing. People lost out. There was an industry just completely ravaged.
As the global fish supply dwindles, the industry faces a crisis on all sides - including crooked moguls, dubious imports and divisive regulations.
Changing diets and dramatic price swings have put dairy farmers on the ropes and fueled a surge in lucrative but controversial raw milk sales. Proponents of raw milk have stated that there are benefits to its consumption, including better flavour, better nutrition, and the building of a healthy immune system. However, the medical community has warned of the dangers, which include a risk of infection, and has not found any clear benefit
Illuminations: the private lives of medieval kings
Secrets of the Dead
How to Grow a Planet
History of the Eagles
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