Birds of paradise are one of David Attenborough's lifelong passions. He was the first to film many of their beautiful and often bizarre displays, and over his lifetime he has tracked them all over the jungles of New Guinea. In this very personal film, he uncovers the remarkable story of how these 'birds from paradise' have captivated explorers, naturalists, artists, film-makers and even royalty. He explores the myths surrounding their discovery 500 years ago, the latest extraordinary behaviour captured on camera and reveals the scientific truth behind their beauty": the evolution of their spectacular appearance has in fact been driven by sex. And in a final contemporary twist to this story of obsession and royalty, he travels to the desert of Qatar, to a state-of-the-art facility which houses the largest breeding group of these birds in the world - a sheikh's very own private collection. There he has his closest ever encounter with a greater bird of paradise and its dramatic display, reliving the experience that captivated him in the forests of New Guinea more than 50 years ago.

Today, worldwide, we each eat 27 pounds of chicken a year. Chicken's astonishing growth has been propelled and satisfied by a business that creates lives, and harvests them, at breathtaking speed and volume. But now the massive scale of production has exposed those in the chicken business to dangers large and small.
The ruthlessly efficient world of chicken production pits vulnerable growers against each other and leaves them open to vicious acts of sabotage.

In the past few decades, scientists have learned that the basis of everything they thought they knew about bird brains—that they were largely comprised of the most primitive and instinctual of brain structures—was wrong. Fully 75 percent of the brains of parrots and thousands of other species of birds is actually made up of a sophisticated information processing system that works much the same way as the locus of human higher-mindedness, the cerebral cortex.
The film shows scientists putting birds to the test. Can they solve problems? Can they cooperate? Do they feel emotion? New research demonstrates just how clever they can be.

All about our feathery friends. This 'Best Of' episode of The Mind of a Chef opens the birdcage on some of our familiar (and some not so familiar) poultry dishes. Chinese chicken noodle soup, and chicken and dumplings make an appearance, but also stuffed Faroe Island puffin and duck-on-a-string get some screen time as well.

The very heart of Africa is covered in dense tropical rainforest. The animals that live here find the most ingenious ways to carve out their space in a claustrophobic landscape. Danger lurks in every shadow, but some animals thrive here, from honey-stealing chimps to birds with a lineage as old as the dinosaurs, thundering elephants and kick-boxing frogs. Here in the Congo, no matter how tough the competition, you must stand up and fight for yourself and your patch.

David Attenborough embarks on an extraordinary journey to unravel one of nature s most gripping stories the evolution of flying animals. The power of flight is one of the greatest miracles of nature. Over one hundred billion creatures soar through the air today - from nectar-drinking hummingbirds, to armoured airborne beetles; from bats hunting in the black of night, to bizarre winged lizards. The film travels back in time to unravel the astonishing 300-million-year story of how these animals first appeared, and then evolved into the huge variety of aeronauts that fill our skies today. Only now, using the latest scientific analysis, can he reveal the hidden mechanics behind their gravity-defying skills. Ground-breaking 3D cameras, high speed filming and stunning CGI bring the viewer closer than ever to this astounding aerial world.